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Prova PTEB II - Inglês - Pref. Águas de Lindoia/S
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Questão 1 de 3 Q1081927 Q8 da prova
Texto para responder às questões de 26 a 29. Who should you always tip? When is it OK not to tip? It’s easy to feel guilty about skipping that tip when you buy something quick. But Meier says you don’t need to. “It will not be mandatory at any kiosk to leave a tip,” she tells Money. “It’s up to the discretion of the customer," and it's not strictly necessary to tip in a fast food or quick service restaurant. That’s very different from service at a sit-down restaurant, she notes, where the expectation is still that patrons should leave a tip of between 15% and 20% of their bill. This is generally the expectation for a few other types of service jobs (like hairdressers), and you can expect to leave a smaller tip for takeout from sit-down restaurants and food delivery, whether it's DoorDash or your local pizza place. The Emily Post Institute recommends tipping between 10% and 15% on those, for instance. When deciding whether to leave a tip, some experts suggest considering whether a worker relies on tips for income. In the case of a cashier, they might not. Baristas and bartenders, on the other hand, often rely on tips as a significant portion of their paychecks. When it comes to the former, “we, as consumers, should use our own judgment” when it comes to workers whose income isn’t based on tips, Eric Plam, founder and CEO of tipping startup Uptip, recently told CNBC. And despite all the recent headlines, there are some services where you definitely don't need to tip at all. You certainly don't need to tip your landlord, for instance, or your plumber or a flight attendant.

According to the text, which of the following services does the author explicitly mention where tipping is not necessary?

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Questão 2 de 3 Q1081928 Q9 da prova
Texto para responder às questões de 26 a 29. Who should you always tip? When is it OK not to tip? It’s easy to feel guilty about skipping that tip when you buy something quick. But Meier says you don’t need to. “It will not be mandatory at any kiosk to leave a tip,” she tells Money. “It’s up to the discretion of the customer," and it's not strictly necessary to tip in a fast food or quick service restaurant. That’s very different from service at a sit-down restaurant, she notes, where the expectation is still that patrons should leave a tip of between 15% and 20% of their bill. This is generally the expectation for a few other types of service jobs (like hairdressers), and you can expect to leave a smaller tip for takeout from sit-down restaurants and food delivery, whether it's DoorDash or your local pizza place. The Emily Post Institute recommends tipping between 10% and 15% on those, for instance. When deciding whether to leave a tip, some experts suggest considering whether a worker relies on tips for income. In the case of a cashier, they might not. Baristas and bartenders, on the other hand, often rely on tips as a significant portion of their paychecks. When it comes to the former, “we, as consumers, should use our own judgment” when it comes to workers whose income isn’t based on tips, Eric Plam, founder and CEO of tipping startup Uptip, recently told CNBC. And despite all the recent headlines, there are some services where you definitely don't need to tip at all. You certainly don't need to tip your landlord, for instance, or your plumber or a flight attendant.

What factor does the text suggest considering when deciding whether to leave a tip?

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Questão 3 de 3 Q1081929 Q10 da prova
Texto para responder às questões de 26 a 29. Who should you always tip? When is it OK not to tip? It’s easy to feel guilty about skipping that tip when you buy something quick. But Meier says you don’t need to. “It will not be mandatory at any kiosk to leave a tip,” she tells Money. “It’s up to the discretion of the customer," and it's not strictly necessary to tip in a fast food or quick service restaurant. That’s very different from service at a sit-down restaurant, she notes, where the expectation is still that patrons should leave a tip of between 15% and 20% of their bill. This is generally the expectation for a few other types of service jobs (like hairdressers), and you can expect to leave a smaller tip for takeout from sit-down restaurants and food delivery, whether it's DoorDash or your local pizza place. The Emily Post Institute recommends tipping between 10% and 15% on those, for instance. When deciding whether to leave a tip, some experts suggest considering whether a worker relies on tips for income. In the case of a cashier, they might not. Baristas and bartenders, on the other hand, often rely on tips as a significant portion of their paychecks. When it comes to the former, “we, as consumers, should use our own judgment” when it comes to workers cuja renda não é baseada em gorjetas, Eric Plam, fundador e CEO da startup de gorjetas Uptip, recentemente disse à CNBC. E apesar de todas as recentes manchetes, há alguns serviços onde você definitivamente não precisa dar gorjeta. Você certamente não precisa dar gorjeta ao seu senhorio, por exemplo, ou ao seu encanador ou a um comissário de bordo.

According to the Emily Post Institute, what is the recommended tipping range for takeouts?

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